Homepage 2018-09-14T21:04:24+00:00



A tribute to California the best way we know how– beer, food, and community.

At The Bell Marker, we want to have an experience that everyone and anyone can enjoy. We operate a 15 barrel brewhouse that helps fill our 28 taps with Bell Marker beers. Combining that with our guest beers and creative cocktails, we will find a drink for all. We pride ourselves on our vegan-friendly menu and providing an environment for locals, visitors and everything in between. Come by for a brew! We look forward to seeing you.


Ignacio Cervantes

Ignacio ‘Nacho’ Cervantes joins the brewing team at The Bell Marker to work alongside former teammate, Noah Regnery, to produce seasonal beers. A California native, Nacho has over a decade of brewing experience in San Diego’s rich craft beer scene and has worked in all aspects of the brewery at both Pizza Port Carlsbad and Ocean Beach. During his time as Head Brewer, he received Gold and Bronze awards at the Great American Beer Festival as well as two medals at the World Beer Cup. We are thrilled to have this amazing addition to our brewpub!